Caramel ice cream with a caramel swirl & chocolate covered swirls
Chang beer Large 620ml
Montevista (Chile) Crisp & zesty with citrus fruit aromas , the ripe fruit palate is balanced with mineral notes & a zingy finish.
Listening Station (Australia). From a Chardonnay clone that originates from Mendoza, this always shows prominent tangerine notes on the nose, and this vintage also shows intense grapefruit, lime and hints of spice. Refreshingly unoaked , citrus and white peach flavours combine with a zesty fresh aci
Delicate pink colour, with aromas of ripe cherry and strawberry. The style is dry , approachable and balanced, with ripe red fruit, a broad palate and fresh finish.
Montevista .A wine with poise, elegance and restraint. The nose has plenty of ripe and juicy notes with plum , cherry and bramble fruit aromas, The palate has lots of plum, as well as herbal notes and a lovely sappy finish. It is light and has a lovely purity and freshness, with a hint of spice.
Monte Oton (Spain). The nose is open , generous and spicy. On the palate juicy bramble, cherry fruit and fresh redcurrants dominate. An easy drinking wine where supple tannins are balanced by good acidity and blackberry notes, with a hint of licquorice and black pepper.
A sparkling wine with a fruity nose, reminiscentof Rennet apples and citrus fruits, crisp, fragrant and refined palate
1.Chicken Satay (4)
Muddled in Coriander seeds, tumeric with peanut sauce.
2.Sweet Chilli chicken
Marinated Chicken drizzled with sweet chilli
3. Pork Gyoza
Pork, Cabbage, onion seasoned with garlic and ginger
4.Steamed Pork Wonton Dumplings
Steamed pork dumplings , with a sweet chilli dip.
5. Duck Spring Rolls
Crispy fried duck spring rolls served with hoi sin dip
6.Thai Spiced Fish Cakes
Blended white fish in curry paste and fresh herbs
7.Tiger Prawns in Blankets
Deep fried in crispy batter.
8.Tiger Prawn Tempura
Seasoned whole prawns in a light crispy batter.
9.Mixed Vegetable Tempura
Seasoned Vegetables in a light crispy batter.
10.Organic Tofu Satay
Cubed fresh organic tofu and vegetable kebabs with peanut sauce.
11.Crispy Vegetable Gyoza
Seasoned with ginger, fresh herbs and bean curd.
12.Vegetable Spring Rolls
Shredded vegetables with ginger and fresh herbs.
13.Salt and Pepper Squid
Lightly battered deep fried squid, with a sweet chilli dip.
Sticky Baby Ribs
Fall off the bone ribs , glazed in a sweet chilli dip.
Thai Spiced Prawn Crackers
14. Thai Spiced Prawn Crackers
served with a sweet chilli dip
15a.Yam Nam Tok
Griddled sirloin steak, sliced, tossed with coriander, mint, lemongrass, crushed mild chilli, roasted ground rice and spiced mixed leaves.
Marinated sirloin steak, griddled with mixed spices on a bed of mixed leaf salad and spiced sri racha chilli dip.
Tender poached tiger prawns tossed with mixed herb salad in a spiced Thai dressing and fresh herbs.
Poached minced chicken tossed with coriander, mint ,lemongrass, crushed mild chilli,roasted ground rice and spiced mixed leaves.
Shredded crispy Thai Papaya, carrots, fine beans, cherry tomatoes and peanuts muddled in a fiery lime, garlic and chilli dressing.
Classic clear soup with lemongrass, fresh lime juice, lime leaves, chilli, mushrooms, cherry tomatoes and chilli oil
Traditional creamy soup with lemongrass, lime leaves, galangal, mild chilli, fresh lime juice, mushrooms, cherry tomatoes and coconut milk.
A blend of red chillies, fresh herbs & spices, cooked in coconut milk with sliced bamboo & mixed vegetables.
A blend of green chilies, fresh herbs & spices, cooked in coconut milk with mixed vegetables.
A Malaysian influenced curry, cooked with potatoes, star ansie, tamarind pulp & coconut milk topped with coriander.
A blend of red chilli paste, fresh lime leaves , ginger, mixed peppers & fine beans in a creamy coconut sauce.
Crushed fresh herbs & spices, cooked in a rich clear broth topped with mixed vegetables.
With mixed vegetables, crushed chillies, garlic & soy sauce.
24.Thai Oyster Sauce
With mixed peppers, broccolli, spring onion & soy sauce.
25.Red Chilli & Ginger
Wok fried with mixed vegetables, lime leaves & red curry paste.
26.Roasted Cashew Nut & Chilli.
With chunky vegetables, roasted chilli & seasame gravy.
27.Sweet & Sour
With chunky mixed vegetables, pineapple in a classic Thai Style sauce.
28.Garlic & Black Pepper
With wok fried chunky mixed vegetables, soy sauce.
Noodles & Rice
Wok fried flat rice noodles, beaten free range eggs, peanuts, shredded Vegetables in a classic tamarind, palm sugar sauce & chilli flakes.